Kitchen to Kitchen

From Kitchen to Kitchen:
Sharing recipes, pictures and thoughts with our extended family

Thursday, March 11, 2010

Grandma Davies Sugar Cookies

These are the best- so moist and delicious!

3 c flour
1 tsp baking soda
1 tsp nutmeg
1 c sugar
1 c butter or margarine
1 egg
1 c sour cream

Mix dry ingredients together. Work in the butter like pie crust. Make a well in the center and drop in 1 egg, add 1 c sour cream. You might need a little more, but just enough to make a soft dough. Roll 1/8 inch thick, cut, sprinkle with sugar. Bake 8-10 minutes in 375 degree oven until light straw color.

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